Fourth-generation Idaho family farm raising quality beef in North Central Idaho
Two distinct beef products, both raised with care on our family farm
Whole, Half, or Quarter
Young steers, grass-fed and barley-finished for excellent marbling. Includes all cuts: steaks, roasts, ground beef, and more.
100% Grass-Fed
Lean ground beef from mature grass-fed cows. Perfect for those seeking 100% grass-fed beef. Available on a rotating basis.
Delivery Available: Based near Kamiah, ID with delivery within a few hours' drive. We routinely make trips to the Boise and Sun Valley areas.
We grow the barley and hay we feed our cattle right here on our farm, ensuring quality from start to finish.
Family farming for three generations in North Central Idaho, with deep roots in our community.
Know exactly where your beef comes from and who raised it. We're here to answer your questions.